Powder

Enjoy elevated comfort food inspired by mountain regions from around the world. Treat yourself to a mouthwatering seasonal menu inspired by the finest local ingredients at the ideal place to gather for aprés ski beverages with unique fresh and flavorful menu offerings for the entire family.

Powder offers indoor private dining as well as seasonal outdoor dining overlooking the pool and courtyard. The atmosphere is friendly and relaxed with casual dining and spirits.

 

Our Winter Menus:

Meet the Chef

Waldorf Astoria Park City welcomes Executive Chef Hermann Schaefer to Powder. Chef Hermann was previously the Executive Chef and Director of Food and Beverage at Hilton San Diego Resort and Spa before joining us in our alpine paradise. Originally from Austria, he is looking forward to bringing inspiration from mountain regions around the world.

 

Holidays at Waldorf Astoria

Your Home-Away-From-Home Cooking

Unfortunately Powder is fully booked at this time for Christmas Eve, Christmas Day Lunch and New Year’s Eve. Thank you for your interest and Happy Holidays.

Christmas Eve inspired by gracious style: View Menu

December 24, 2018 | 5:30PM – 10:00PM
Adult: $69 per person | Child: $34 for children ages 4-12

 

Christmas Day Lunch for the whole family: View Menu

December 25, 2018 | 11:00AM – 3:00PM
Adult: $55 per person | Child: $35 for children ages 4-12

 

A bespoke New Year’s Eve dining experience: View Menu

December 31, 2018 | 5:00PM – 10:00PM
$95 per person

Pow Day

Waldorf Astoria Park City is proud to have the only custom craft beer of the Waldorf Astoria portfolio.

In 2016, Waldorf Astoria Park City partnered with Park City Brewery to launch the hotel’s first signature craft beer, “Pow Day,” available exclusively at the hotel and Park City Brewery’s taproom. Pow Day is a crisp pale ale with a hint of rye that pairs perfectly with the elevated comfort food served at Powder.